I also decided to make a gatefold card - something I haven't done in a long time!
And here is the inside. I would normally add a piece of white card to write the message on, but I kind of like it just with the Crumb Cake!
This card is also for
Recipe:
Stamps: Hydrangea in Bow from Ching-Chou Kuik Stamps, Sentiment Tags from Lili of the Valley
Papers: Wisteria Wonder, Crumb Cake, Garden Green, In Colors 2011-13 DSP Stack (Retired) & Cheerful Treat DSP (Retired) all from Stampin' Up, Copic X-Press It Blending Card
Inks: Wisteria Wonder from Stampin' Up, Copic Markers
Accessories: Garden Green Ribbon (Retired) & Victoria Lace both from Stampin' Up, Oval, Scalloped Oval, Long Rectangles & Scalloped Long Rectangles Nestabilities all from Spellbinders, Leaves Dies from X-Cut, Beautiful Blooms II Dies #3 from Papertrey Ink, Brads from Papermania
Copics Used:
Skin - E000, E00, E21, E11, E04, R20, R30
Hair - E23, E25, E27, E29
Dress - E40, E41, E42, E43
Flowers - BV01, BV02, BV04, BV08
Green - G21, G94, G99
And that's all from me for this post folks! Thanks for stopping by and don't forget to pop on over to the Ching-Chou Kuik Inspiration and Challenge blog every day this week for more inspiration from the design team. There is also our challenge, Lovely Lace that you can enter for the chance to win some fabulous prizes and a chance at being our next guest designer!
Stunning Vannessa! Love that image. Your coloring is perfect. Have a wonderful day! Hugs, Gloria
ReplyDeletehttp://purpleglocreations.blogspot.com
So gorgeous! Love the coloring of that beautiful image! Fab design, palette, and embellies! :^)
ReplyDeleteHugs, Penny
Gorgeous and beautiful card Vannessa love the colour's and fabulous layout
ReplyDeleteDianne xx :)