I added lots of pretty papers and a 40th birthday die cut sentiment in the corner. Just hope she likes it!
Recipe:
Stamps: Ice Mice Sundae from Di's Digi Stamps, Sending Sweet Celebration Wishes from My Favorite Things
Papers: Petal Pink, Smoky Slate, Sweet Shop DSP (Retired) & Sweet Sorbet DSP (Retired) all from Stampin' Up, Make It Colour Blending Card from Make It Crafty
Inks: Petal Pink from Stampin' Up, Copic Markers, Clear Star Gelly Roll Pen
Accessories: Glossy Accents from Ranger, Happy Birthday Circle Frame Die from My Favorite Things, With Love Dies from Gemini, Arabian Numbers & Symbols Dies from Amazon, On The Edge Clote 11 Die from Crealies
Copics Used:
Mice - W1, W2, W3, W4, W5, R01, R21
Chocolate Ice Cream - E25, E27, E29
Strawberry Ice Cream - R83, R85, R89
Vanilla Ice Cream - Y21, Y23, Y26
Red Sauce - R24, R27, R29
Caramel Sauce - E55, E57, E59
Bubblegum Sauce - FBG2, BG45, BG57, BG49
Nuts - E57
Chocolate Curls - E71, E74, E77
Wafer - E55, E57
Cherries - YG17, R35, R37, R39
Bowl - RV11, RV13, RV14, BG11, BG13, BG15
Ground - W00, W0, W1, W2
And that's all from me for this post! Thanks for stopping by and I hope to see you all again soon!